Fried rice

Problems of left over rice. No more worry, here is a simple fried rice that you will surely love.

Ingredients:

3 cups of cooked rice (left-over)

2 cloves of garlic

1 onion sliced

half a cup of green peas

2 eggs beaten for omelette

1 carrot cut in small cubes

about half a cup of ham cut in cubes

salt and pepper

 

Procedure:

In a pan or a wok, heat the oil.  Place the garlic, onion and ham.  Stir them until they change color.  Add the green peas, the carrots and continue stirring for about five minutes.  Add the rice and continue mixing well.  Add salt and pepper.  Pour the beaten eggs and mix.  You can serve it with chopped parsley on the top.

* You can also make a Vegetarian Fried rice (using only vegetables)

* You can also make some Sausage Fried rice (using different kinds of sausages)

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Comments: 4

  1. kendra October 8, 2009 at 7:16 am Reply

    sarap aman yan..
    penge!!!

  2. Miguel Montenegro January 4, 2011 at 7:09 pm Reply

    Punta ka sa house ko, ipagluluto kita. Pangako!!!

  3. anne March 28, 2011 at 7:33 pm Reply

    Dagdagan mo ng kunting sesame oil mas masarap. subok ko na yan… super!!!!!!!

  4. [...] If you miscalculate your rice and there are left over remember you can always store them. Cooked rice when cooked and stored properly in the fridge could be kept for three days.  You can use clean tupperwares and seal them correctly.  Use microwave when heating them, you can add a tablespoon of water to avoid drying them.  Reheat them for 30 seconds or more.  Left-over rice is often used in making friedrice in the Philippines.  For recipe you can check it here. [...]

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