Siomai
Chinese influence in Filipino cooking is evident considerign the popularity of noodle dishes, dimsums and dumplings. Siomai is one of these dishes all filipino love. In siomai recipes we normally used half pork meat and half shrimp for filling. But don’t you know doing it in beef is also delicious?
Beef Siomai
Ingredients:
half a kilo of ground beef
half a kilo of ground pork
* you can either use one kilo of beef if you prefer
1 onion minced
some spring onions chopped
a thumbsized ginger pounded
2 teaspoons of sesame oil
2 tablespoons of soy sauce
1 teasepoon of sugar
1 teaspoon of tabasco (optional)
siomai wrapper
Procedure:
Mix in a bowl all the ingredients except the siomai wrapper. Mix them well using your hands. Taste if it additional salt is needed. Wrap them in wonton wrapper. Steam and serve with soy sauce and kalamansi juice.
May 18th, 2010 at 12:48 pm
Thanks for this website…. im making it today…
October 2nd, 2010 at 6:18 pm
I really like siopao!thanks for the recepi.
December 29th, 2010 at 12:46 pm
How long shall I steam the beef siomai?
January 2nd, 2011 at 7:17 am
HI the siopao recipe is easy ,but it did’t explain how to cook it ,i guess you have to steam it.AM i right?
March 22nd, 2011 at 6:49 pm
thank u very much!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
May 29th, 2011 at 9:37 am
ang mahal ng recipe mo…:)) may beef na may pork pa! imba! vege meat pede na dyan kung sino man ung gusto makatipid, haluhan lang ng ground pork, tapos ung sesame oil pede na vege oil, mura na masustansiya pa, dba? hwag sana kayo maoffend i’m just stating my opinion…:P
September 16th, 2011 at 9:02 am
I’ll try this recipe at home this weekend. I’m sure my kids will love this. thanks a lot
September 18th, 2011 at 2:15 pm
this recipe helped me..thanks:)
September 26th, 2011 at 2:03 pm
yols, you entered in this web so dapat walang pakialamanan ng recipe. iyan ang recipe nya eh, nasa iyo na un kung susundin mo kung di mo naman sundin at may ibang option ka edi gawin mo ng sarili mo. isa pa, masarap naman ang mga ginamit nya na recipe eh, kung baga standard na recipe nya iyan. if di ka pa din matahimik edi gumawa ka ng website mo at recipe mo ang ilagay mo..