Blog Archives for tag shrimp
Sizzling Hilabos Hipon (Pan Fried Shrimps)
Let’s admit it, we are living now in fast paced society that mother’s job is not only confined to raising… Continue reading »
Ginataang Kalabasa / Squash in Coconut Milk
Next to lechon this is one dish I often had big cravings for when I’m abroad or far away from… Continue reading »
Lumpia
Lumpia is a delicious and a healthy Filipino appetizer. It actually resembles to the popular Asian dish spring rolls. In… Continue reading »
Buro Recipe
Buro or balao balao is a Filipino native delicacy made from fermented rice and shrimps, ingenous from the province of… Continue reading »
Hilabos na Hipon (Quick dish Shrimp)
Size does not matter. When I was a kid, we used to eat a lot of shrimps, although my parents… Continue reading »
Pancit Palabok (Pancit ng Malabon)
“Ang dami mo namang palabok” in other words you have so much blah, blah. Try this favorite dish of my… Continue reading »
Okoy or Ukoy Pinoy Shrimp Fried Patties
This is a great complete meal dish! Easy to prepare and will surely please everybody! Ingredients: 1/4 kilo of bean… Continue reading »
Nilasing na Hipon
Nilasing na hipon ( literally drunk shrimp) is one of my favorite shrimp dish probably just after hilabos or sinigang… Continue reading »
Pancit Canton
No birthdays or filipino family gathering is complete without a pancit on the table. A sign of longevity and strong… Continue reading »
Prawn Pineapple Curry
Let’s talk about shrimp. In Philippines you will see them in all sizes, in all prices and with different levels… Continue reading »
Ginataang Kalabasa
When my mom cooks Ginataang Kalabasa I swear I eat with my hands. This is a healthy and truly delicious… Continue reading »
Laing
I have learned this laing version to our Bicolano neighbor. I assure you this is the real thing. Ingredients: half… Continue reading »
Pinakbet
If Ratatouile is to French Pinakbet is to Philippines. I think this is the all time favorite vegetable dish among… Continue reading »
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