Chicken Sopas

Sopas is truly my all time comforting dish.  Enjoying a bowl of hot sopas bring me the memories of my happy childhood.  We used to have a small poultry so when we cook this pasta soup in the house aside from the chicken meat my dad would also add up some chicken liver, gizzards and even the chicken feet.  It was really tasty! And I remember the more my mom would warm up the sopas it has tendency to thicken but nonetheless it is still really comforting.

And you? what are your happy childhood memories when you eat sopas?


half a kilo of chicken cut in smaller portions

5 pieces of hotdog cut in about 2cm thick

2 cloves of garlic

1 onion sliced

1 carrot cut in julienne strips

1 cup of cabbage

1/4 cup of evaporated milk

half a kilo of macaroni noodles

1 liter of water

1 chicken bouillon cube

salt, pepper


In a casserole put some cookign oil. Sauté your garlic, onion and carrots. Add your chicken and continue mixing. Put the hotdog and cook for about two more minutes. Pour your water with the chicken bouillon cube dissolved in it. Cover and let it boil. After the first boil add your macaroni noodles and continue cooking for another ten minutes. Then add up your cabbage, milk, salt and pepper. Turn of the fire, the warm liquid will continue cooking the rest of the ingredients. You can also add some chicken liver and gizzards in this soup if you want.

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Comments: 17

  1. jeremiah November 19, 2009 at 4:29 pm Reply

    its delicious!!!

  2. arthurdapogi December 29, 2009 at 4:06 am Reply

    hmmmm….sarap talaga,my kids love it.thanks for sharing this simple yet very delicious and healthy recipe

  3. Tina January 6, 2010 at 10:47 am Reply

    Ito ang tunay na Sopas Pinoy, may hotdog na kasama. Nakaka-miss ang lasa!
    Nakakasawa kasi ang pagkain dito sa US, kaya lulutuan ko ang aking asawa for the fist time EVER ng Chicken Sopas Pinoy Style!

  4. jm_kim June 7, 2010 at 11:11 am Reply

    hindi na ba kailangan ng butter??
    because my family use (star margarine)
    when cooking the sopas

  5. DAvid June 26, 2010 at 9:09 am Reply

    sarap but forget the hotdog

    • Hilda June 28, 2012 at 2:48 pm Reply

      I agree, with hotdog it’s even better :-)

  6. reena August 20, 2010 at 5:44 pm Reply

    add a little of cornstarch for a creamy look and taste, a few additional veggies such as brocolli for a more nutritious soup,and yes….no hotdog a way better (but hehe…kids love it..)taste is more enhanced if used with filled milk…….

  7. james September 25, 2010 at 11:46 am Reply

    mmm… really sounds very delicious to me.i bet my children will love it surely & the vegetables that been used in the soap will surely be very healthy for the body.i will give it a try with my children in this weekend & see how they take it.

  8. aidan gregorio cumpa October 5, 2010 at 5:06 pm Reply

    ang sarap…

  9. Cheryl Checa December 2, 2010 at 3:06 pm Reply

    I served this at our family’s Noche Buena last year and was a big hit!
    I’ll be cooking this for our school’s fund-raising school event this weekend which highlights an international food fair! Tunay na Pinoy!

    Thanks again. :)

  10. Josh December 15, 2010 at 7:43 pm Reply

    It is best to prepare chicken soup especially on dinner time.

  11. Tina December 30, 2010 at 8:23 pm Reply

    add a stick of celery to enhance the flavour of the soup :-) and yes we do put a little bit of butter and milk…

  12. berna July 5, 2011 at 10:42 am Reply

    bkt walng tagalog

  13. Ray Ray September 6, 2011 at 3:27 am Reply

    Mmmm…easy to make and reasonably affordable.

  14. Marie April 7, 2012 at 10:25 am Reply

    mas creamy kung may nestle cream or grated cheese. yumyum

  15. Rukia July 26, 2012 at 1:49 pm Reply

    Just want to ask if how many serving is this recipe will do?

    • Hilda July 28, 2012 at 6:35 pm Reply

      the recipe is good for five to six persons :-) count about 20 to 30 grams of pasta per person; goodluck

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